Verified • 23 orders
My favorite!
An unforgettable lineup of rare, luxurious steaks—including world-class Japanese A5 Wagyu.
The ultimate expression of Crowd Cow quality, featuring exceptional cuts from Little Belt Cattle Co., Mishima Reserve, and Japan’s most sought-after Wagyu producers—plus Miyazaki A5 tallow for next-level richness.
Verified • 23 orders
My favorite!
Verified • 57 orders
Amazing! Crowd Cow you have ruined restaurants for me, thank you.
Verified • 16 orders
This steak was melt in your mouth delicious
Verified • 5 orders
I've had A5 once in my life before, and this lived up to what I remembered. It was so tender it was ridiculous. Cooked in cast iron and basted with butter, rosemary, and garlic. Amazing.
Verified • 1 order
This was my first wagyu and the experience was worth the price but at that price I do t expect 10% of it to be gristle. I sliced it in 1" strips, salted, pan seard and enjoyed. The texture was at times gelatinous. The flavor was good but didn't knock my socks off.
The pinnacle of indulgence. Featuring a thick-cut Little Belt Rib Steak, Mishima Reserve Manhattan Cut New York Steak, and an extraordinary selection of Japanese A5 Wagyu—including Kagoshima Tenderloin and Hokkaido Petite Striploin—this collection is built for once-in-a-while meals done right. Finished with Miyazaki A5 tallow, every bite is rich, buttery, and deeply satisfying. This is the Crowd Cow experience at its most elevated.
All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.
We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you're serving.
From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.