Save 5% on Every Subscription Box

Ground Beef Tacos

Perfect for Cinco de Mayo (or really any other day of the year), these ground beef tacos come together in a snap.

Share:
 

If you like Ground, you'll love the convenience and savings of our Ground Beef Subscription!

INGREDIENTS

  • 1 lb. Crowd Cow premium ground beef
  • 1 teaspoon chili powder
  • ½ teaspoon salt
  • ½ teaspoon garlic powder
  • ½ teaspoon cumin ½ cup water
  • 1 medium onion

Suggested Toppings: * Pico de gallo * Sour cream * Diced avocados * Shredded cheese * Shredded lettuce

INSTRUCTIONS

  • Chop onion and heat a large skillet over medium-high heat. Brown ground beef and onion until beef is cooked through (about 8-10 minutes). Drain and return beef and onions to skillet.
  • Mix chili powder, salt, garlic powder, and cumin in a bowl. Pour seasoning mixture and water into the skillet. Stir thoroughly to mix with ground beef and onions.
  • Reduce heat to low; cover and simmer 8-10 minutes, or until water is absorbed into the mixture.
  • Serve on choice of hard or soft shells, with choice of toppings (see ingredients list for suggested toppings).

Related cuts: Ground Beef

Shop related cuts

Ground Dry-Aged Steak $9.50
from Ayrshire Farm (Upperville, VA)

Bacon Wrapped Top Sirloins $49.75
from Wolfe Brothers Farms (Wellsboro, PA)

Ground Beef Subscription $132
from Tebben Ranches (Floresville , TX)

Wagyu Bone-In Ribeye Share $184
from Tebben Ranches (Floresville , TX)

Ground Beef Flight $56
from Tebben Ranches (Floresville , TX)

Ground Dry-Aged Wagyu $12
from Tebben Ranches (Floresville , TX)

Bone-in Ribeye Share $94
from Raised Right

Premium Ground Beef $8
from Raised Right

Latest from Crowd Cow

Showing farms delivering to
20149

Your Box


Your box is empty.
Shop Now