Enjoy this Hawaiian comfort food any time of the year with fresh beef and rich gravy.
Ground Beef’s versatility is perhaps why it is the most universal form of meat. For optimum flavor, parts of the neck and chuck are used. In fact, we leveled up the experience by adding some good fat (15%) into the mix for our Patties.
Shop for Ground Beef
Recipes for Ground Beef
Shop for shares containing Ground Beef
Explore common cuts