Ground Beef’s versatility is perhaps why it is the most universal form of meat.
For optimum flavor, parts of the neck and chuck are used. In fact, we leveled up the experience by adding some good fat (15%) into the mix for our Patties.
Ground Beef Tacos
Perfect for Cinco de Mayo (or really any other day of the year), these ground beef tacos come together in a snap.
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Beef Kofta Kebabs
These beef kebabs blend Mediterranean spices with premium ground beef, and can be served as a main dish or appetizer.
This classic, homestyle dish is a favorite for kids and adults alike.
A fun twist on the classic hamburger, sliders make a perfect appetizer. Serve 2-3 at a time for a full entree.
How to Make Meatballs
Meat balls made from premium ground beef are an easy way to turn everyday spaghetti into something special.
These crunchy, ground beef tacos are a real crowd-pleaser and are easy to make.
Classic Homestyle Meatloaf
This hearty meatloaf stays moist with the addition of tangy ketchup and Worcestershire sauce.
Ground Beef Korean Bibimbap
Try Crowd Cow's delicious take on a Korean Bibimbap. This dish is sure to impress with its vibrant colors and flavors.
Cheddar Cheese Burger with Dijon Aioli
Raise the bar with this hearty cheese burger made with premium beef and finished with a tangy Dijon aioli.
Ground Beef Chili
Whip up a batch of this delicious chili and have it within the hour -- no day-long simmering required
Classic Bolognese Sauce
This simple, delicious pasta sauce is enhanced by using premium, dry-aged ground beef.
Slow Cooker Family-Favorite Chili
An incredibly easy, healthy chili perfect for a weeknight meal. Prep and go to work!
The cheeseburger, 100 ways
Start with Crowd Cow ground beef patties. Then mix and match cheeses and toppings like the adventurer you are.
This ground-beef scramble originated in San Francisco in the early 20th century, and can be served for breakfast, lunch or dinner.