How To Grill Shrimp
Skewered, seasoned, six minutes on a medium grill. A summer staple done right.
0m 51s
Skewered shrimp with fruit and vegetables, grilled over medium heat until just opaque.
Directions
- Peel the shrimp and season in a large bowl.
- Thread onto skewers with fruit and vegetables.
- Preheat the grill to 350°F (medium heat).
- Place skewers in the center of the grill.
- Cook about 3 minutes, then flip.
- Cook another 3 minutes, or until the shrimp turn opaque, then remove from the grill.
- Let rest for 5 minutes before serving.
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