Pasture-Raised Turkeys - A new tradition from classic methods
Gunthorp Farms raises turkeys the old way — on pasture, in small numbers. Reserve one for the table this Thanksgiving.
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Fewer than 3% of turkeys raised in the United States are truly pasture-raised. Gunthorp Farms is one of them — a family operation working classic methods at small scale.
Last year, customers called it the best turkey of their lives. Quantities are limited, and the only way to land one is to reserve early.
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