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How to Cook a New York Strip

This recipe for a New York Strip steak is simple but delicious. The steak is marbled and tender, and it cooks quickly in a cast-iron skillet.
How to Cook New York Strip

Ingredients

  • 12 oz New York Strip steak
  • Oil
  • Salt & pepper
Prep time
5 minutes
Cook time
10 minutes

Instructions

  1. Heat oil in a cast-iron skillet over high heat.
  2. Lightly oil and season both sides of your thawed steak with salt and pepper.
  3. Cook on one side for 4 minutes
  4. Flip and cook an additional 4 minutes or until internal temperature reaches 135℉
  5. Remove from heat and let the steak rest, covered, for 5 minutes.
  6. Slice & enjoy!
100% Grass Fed
Image of New York Strip Steak
New York Strip Steak
4.4
(411)
Rating of 4.4 out of 5 stars
Frigorifico Pando Grass Fed Beef | Uruguay
$20.99 $20.99
12oz
New York Strip Steak
Pasture Raised
Image of New York Strip Steak
New York Strip Steak
4.5
(858)
Rating of 4.5 out of 5 stars
Frigorifico Pando Farms | Uruguay
$23.99 $23.99
12oz
New York Strip Steak
American Wagyu
Image of Ultra Wagyu New York Strip Steak
Ultra Wagyu New York Strip Steak
4.4
(128)
Rating of 4.4 out of 5 stars
Mishima Reserve | Midwest & Southwest USA
$68.56 $68.56
12oz
Ultra Wagyu New York Strip Steak
American Wagyu
Image of Ultra Wagyu Manhattan Cut New York Steak
Ultra Wagyu Manhattan Cut New York Steak
4.4
(241)
Rating of 4.4 out of 5 stars
Mishima Reserve | Midwest & Southwest USA
$48.07 $48.07
7oz
Ultra Wagyu Manhattan Cut New York Steak
Hokkaido Wagyu
Image of Japanese A5 Wagyu New York Strip Steak
Japanese A5 Wagyu New York Strip Steak
4.8
(16)
Rating of 4.8 out of 5 stars
Hokkaido Wagyu | Hokkaido, Japan
$125.07 $125.07
10oz
Japanese A5 Wagyu New York Strip Steak
Memorial Day Giveback
Pasture Raised
Image of New York Strip Steak
New York Strip Steak
4.8
(18)
Rating of 4.8 out of 5 stars
Little Belt Cattle Co. | Martinsdale, MT
$29.99 $29.99
12oz
New York Strip Steak
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