Image of American-Made Bundle

American-Made Bundle

$275.88 $209.99
4.6 (2,372 RATINGS)

A patriotic celebration of American craftsmanship, this premium bundle showcases the exceptional quality of domestic producers. Each cut represents the pinnacle of its category—Montana-raised beef from veteran-owned Little Belt Cattle Co., wild-caught Copper River Salmon at peak season, pristine Idaho Steelhead Trout, luxuriously tender American Wagyu Tenderloin, and buttery Wagyu patties for the ultimate gourmet burger experience. This thoughtfully curated selection offers remarkable versatility for your holiday weekend, perfect for discerning hosts who appreciate variety and want to offer guests both premium beef and seafood options throughout the celebration.

Weight:
6 lbs
Items in this bundle
2 x 12oz New York Strip Steaks • Little Belt Cattle Co.
2 x 1lb packs of two Patties • Mishima Reserve
2 x 6oz Copper River Sockeye Salmon • Sena Sea
4 x 4oz Steelhead Trout Fillets • Riverence
2 x 6oz Filet Mignon Steaks • Mishima Reserve

Margaret P.

June 25th, 2020

Rating of 1.0 out of 5 stars

Verified • 12 orders

Fish was full of bones, couldn't eat it. Ordered previously and it was wonderful but will never order it again from here. Just takes one bad product to lose a customer

Stormi C.

April 28th, 2020

Rating of 1.0 out of 5 stars

Verified • 10 orders

EXTREMELY dry and over smoked. Will not be ordering again

Vince K.

September 11th, 2019

Rating of 1.0 out of 5 stars

Verified • 36 orders

Portions were smaller than expected, not de-boned, far from restaurant quality based on the price paid.

Carol S.

September 24th, 2024

Rating of 5.0 out of 5 stars

Verified • 16 orders

Excellent quality. Very meaty and delicious

James W.

July 1st, 2021

Rating of 5.0 out of 5 stars

Verified • 30 orders

Really good Trout. was reluctant at first because not wild caught but it was very good.

Why We Sourced It

This collection represents our commitment to American craft producers who are elevating domestic meat and seafood. We partnered with Little Belt Cattle Co. to showcase their exceptional beef, raised by a veteran dedicated to sustainable ranching. The Copper River Salmon was selected at the height of its limited spring run, when fat content and flavor reach their peak. Each producer was chosen not just for their premium products, but for their dedication to environmentally responsible practices that protect our land and waters for future generations.

Sustainably Sourced

All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.

Transparency & Traceability

We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you're serving.

Exclusive, Premium Quality

From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.

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