Rated
4.698019801980198
/ 5
based on
1010
customer ratings
16.09
USD
<p>The Bone-in Pork Chop is a delicious and healthy cut of meat that comes from the loin of the pig. This chop is marbled with fat and has a robust flavor that is perfect for grilling or pan-frying. Make sure to cook the chop until it is slightly pink in the center to ensure that the meat is juicy and tender.</p>
Bone-In Pork Chops
Non-Member Price:
$16.09
($16.09/lb)
Member Price:
$15.28
5% Off
($15.28/lb)
Variety:
Weight:
1lb
The Bone-in Pork Chop is a delicious and healthy cut of meat that comes from the loin of the pig. This chop is marbled with fat and has a robust flavor that is perfect for grilling or pan-frying. Make sure to cook the chop until it is slightly pink in the center to ensure that the meat is juicy and tender.
Reviews
Cooking Instructions
- Cooking methods
- Grill, Pan-Fry, Bake
- Wine pairings
- Pinot Noir, Riesling, Zinfandel
Flavor Profile
These Bone-In Pork Chops are incredibly tender and juicy with a robust flavor that will leave you wanting more. The perfect meal for any occasion, these chops are sure to impress. Crowd Cow's Bone-In Pork Chops are sourced from sustainable producers and raised in the best possible manner to produce the highest quality.
Chef's Serving Suggestions
Bone-In Pork Chops are a versatile cut of meat that can be prepared in a variety of ways. My favorite side dishes for pork chops are roasted Brussels sprouts with bacon and a simple pan sauce made with white wine, Dijon mustard and fresh herbs. Adding some fresh herbs to your dish is a great way to elevate the flavor profile of pork chops. Herbs that pair well with pork chops include rosemary, thyme, sage and parsley.

Extraordinary marbling, tenderness and juiciness are what True Story’s Kurobuta Pork is known for. The Kurobuta breed, also known as Berkshire, comes from a heritage line of old-world genetics — so it’s very rare you’ll find this type of pork at your grocery store.
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