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Image of Japanese A5 Wagyu Rib Cap Steak
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Iwate Wagyu

With just two rib caps per wagyu beef, this prized cut is beautifully beefy, full-bodied, moderately marbled. These steaks are the perfect individual portion size to savor the rich but delicate flavor of A5 wagyu.

Rating of 4.5 out of 5 stars
Iwate Farms
Iwate Farms

Japan’s most sustainable wagyu is raised on a single farm from birth to harvest. Iwate Gyu farmers do not buy calves from others, which is rare for Japanese wagyu raising. No growth hormones are used, ever.

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