Wagyu Ground Beef
Looking for the best ground beef money can buy? Look no further than our Wagyu Ground Beef. Our wagyu is pasture-raised and finished on local grains and grasses, ensuring that it is of the highest quality. Whether you're making burgers, tacos, or meatballs, this Wagyu Ground Beef will elevate your meal to a whole new level.
- Cooking methods
- Grill, Bake, Pan-Sear
- Wine pairings
- Pinot Noir, Cabernet Sauvignon, Syrah
For the last 15 years, Mahan Wagyu has raised a small herd of 100% Black Wagyu Fullblood cattle. The Wagyu cattle graze on native Bluestem and Buffalo grass on 380 acres free of fertilizer, pesticides, herbicides with short, drought-resistant grasses that don’t require irrigation.Read more about the farm