Where are you sending this gift?

Enter their ZIP code and we'll make sure the cuts you want to give are available in their area.

Frenched Rack of Lamb

4.7
(98)
Rating of 4.7 out of 5 stars

Discover the effortless elegance of New Zealand Spring Lamb's rack of lamb, a culinary marvel that boasts both tenderness and a captivating presentation. Whether oven-baked or grilled, this cut delights with its swift cooking time, making it an exquisite choice for any occasion—even on the busiest of weeknights.

Please Note: 2 racks per pack.

Weight:
2lb
Image of Frenched Rack of Lamb
Frenched Rack of Lamb
$61.23
New Zealand Spring Lamb

Learn more →

You might also like
13% Off
Image of Steakhouse Classics
Steakhouse Classics
$149.99 $149.99 $173.39
4.6
(3,046)
Rating of 4.6 out of 5 stars
Multiple Farms  
5.38 lbs
Steakhouse Classics
15% Off
American Wagyu
Image of Mishima Reserve American Wagyu Griller Box
Mishima Reserve American Wagyu Griller Box
$199 $199 $233.03
4.6
(2,789)
Rating of 4.6 out of 5 stars
Mishima Reserve • Midwest & Southwest USA
6.19 lbs
Mishima Reserve American Wagyu Griller Box
Free Shipping!
Image of Grill Master's Paradise Set
Grill Master's Paradise Set
$199 $199 $236.89
4.4
(2,265)
Rating of 4.4 out of 5 stars
Multiple Farms  
8.5 lbs
Grill Master's Paradise Set
Image of Best of Crowd Cow Large
Best of Crowd Cow Large
$279 $279 $283.84
4.5
(6,941)
Rating of 4.5 out of 5 stars
Multiple Farms  
16.5 lbs
Best of Crowd Cow Large
Image of Boneless Leg of Lamb
Boneless Leg of Lamb
$76.50 $76.50
4.6
(28)
Rating of 4.6 out of 5 stars
New Zealand Spring Lamb • New Zealand
4.5lb
Boneless Leg of Lamb
20% Off
Image of The T-Bone Cookout Kit w/ FREE Wings
The T-Bone Cookout Kit w/ FREE Wings
$154.32 $154.32 $193.90
4.6
(2,344)
Rating of 4.6 out of 5 stars
Multiple Farms  
9.25 lbs
The T-Bone Cookout Kit w/ FREE Wings
Image of Ground Lamb
Ground Lamb
$13.99 $13.99
4.7
(99)
Rating of 4.7 out of 5 stars
New Zealand Spring Lamb • New Zealand
1lb
Ground Lamb
Pasture Raised
Image of Premium Ground Beef
Premium Ground Beef
$21.98 $21.98
4.7
(106)
Rating of 4.7 out of 5 stars
Little Belt Cattle Co. • Martinsdale, MT
2 x 1lb
Premium Ground Beef
Image of Lamb Loin Chops
Lamb Loin Chops
$28.99 $28.99
4.6
(109)
Rating of 4.6 out of 5 stars
New Zealand Spring Lamb • New Zealand
1lb 9oz
Lamb Loin Chops
15% Off
American Wagyu
Image of Wagyu Ground Beef
Wagyu Ground Beef
$12.74 $12.74 $14.99
4.6
(1,715)
Rating of 4.6 out of 5 stars
Mishima Reserve • Midwest & Southwest USA
1lb
Wagyu Ground Beef
20% Off
Image of Best of Beef
Best of Beef
$159 $159 $199.90
4.6
(4,570)
Rating of 4.6 out of 5 stars
Multiple Farms  
7.5 lbs
Best of Beef
10% Off
American Wagyu
Image of Mishima Reserve American Wagyu Starter Kit
Mishima Reserve American Wagyu Starter Kit
$149.99 $149.99 $165.98
4.6
(2,659)
Rating of 4.6 out of 5 stars
Mishima Reserve • Midwest & Southwest USA
4.75 lbs
Mishima Reserve American Wagyu Starter Kit
Why We Sourced It
We chose to source our Frenched Rack of Lamb from New Zealand Spring Lamb for its exceptional quality and commitment to ethical farming practices. Raised on lush pastures, their lambs are grass-fed without antibiotics or hormones, ensuring tender meat with a delicate, pure flavor. This cooperative of dedicated family farmers prioritizes sustainable methods and humane animal care, reflecting our belief in transparent, responsible sourcing. Enjoy a cut that's not only delicious but also supports better farming practices.


Sustainably Sourced

All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.



Transparency & Traceability

We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you’re serving.



Exclusive, Premium Quality

From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.

Related Recipes
Lamb Rack with Red Pepper and Walnut Pesto
Lamb Rack with Red Pepper and Walnut Pesto
Crown Roast Racks with Wild Rice, Kale and Mushroom Filling
Crown Roast Racks with Wild Rice, Kale and Mushroom Filling
Rack of Lamb with Crumb Crust
Rack of Lamb with Crumb Crust
B+L North 211
New Zealand Spring Lamb

New Zealand Spring Lamb, a family-farmer brand, leads North America in Grass-Fed lamb, ensuring naturally tender meat raised on lush pastures with a commitment to sustainability and animal welfare.

From Pasture to Plate

New Zealand Spring Lamb is a collective of dedicated farmers who excel in their fields. As a cooperative venture, they proudly belong to family farmers, and their commitment echoes in every step, from pasture to plate. Each product offers impeccable assurance and complete traceability, thanks to their intricate network. These farmers practice sustainable, stress-free, and humane animal care, nurturing livestock in free-range environments that honor nature's course.

Image A1 (1)Image A1 (1)

The Grass Fed Difference

For over 50 years, New Zealand Spring Lamb has been dedicated to bringing premium grass-fed lamb to your table. They ensure all-natural quality by raising lambs without antibiotics or growth hormones. Fed on the fresh grasses of New Zealand, their lamb embodies natural tenderness and a mild, unadulterated flavor. Whether for a grand dinner or a quiet meal, their versatile lamb empowers your kitchen creativity to flourish.

Cooked_NZ_SpringLamb

Cook the Perfect Lamb

Unlock the full potential of New Zealand Spring Lamb with the right cooking techniques. Roasting, grilling, stewing, or slow cooking will preserve its nutritional richness while enhancing its health benefits. Enjoy the pristine, mild flavor of New Zealand Spring Lamb by using these methods to create a memorable culinary experience. Whether you're a seasoned chef or a home cook, these techniques will help you achieve perfect results every time.

Lamb Cooking Guide

Cut Method
Lamb Racks Roasted & Grilled
Loin Chops Pan Fried, Grilled & Broiled
Ground Grilled, Browned, Roasted & More

Lamb Cooking Times

Doneness Internal Temp Time Per LB
Rare 125°F 15-20 Minutes
Medium Rare 130-135°F 20-25 Minutes
Medium 140-145°F 25-30 Minutes
Well 155-165°F 30-35 Minutes

Note: The above guidelines are only guard rails. Stove tops, grills, and ovens all vary. Cook times should also take into account thickness of meat. To achieve a perfectly cooked lamb, always check temperature intermittently; a meat thermometer comes in handy.

More from New Zealand Spring Lamb
Image of Frenched Rack of Lamb
Frenched Rack of Lamb
$61.23 $61.23 $64.46
4.7
(98)
Rating of 4.7 out of 5 stars
New Zealand Spring Lamb • New Zealand
2lb
Frenched Rack of Lamb
Image of Lamb Loin Chops
Lamb Loin Chops
$28.99 $28.99
4.6
(109)
Rating of 4.6 out of 5 stars
New Zealand Spring Lamb • New Zealand
1lb 9oz
Lamb Loin Chops
Image of Ground Lamb
Ground Lamb
$13.99 $13.99
4.7
(99)
Rating of 4.7 out of 5 stars
New Zealand Spring Lamb • New Zealand
1lb
Ground Lamb
Image of Boneless Leg of Lamb
Boneless Leg of Lamb
$76.50 $76.50
4.6
(28)
Rating of 4.6 out of 5 stars
New Zealand Spring Lamb • New Zealand
4.5lb
Boneless Leg of Lamb

Joining Wait List

You're on the waiting list

We'll let you know when we have it back in stock.