Ground Wild Boar

Ground Wild Boar has a rich, naturally sweet, and nutty flavor compared to domestic ground pork. At 85% lean, Ground Wild Boar is also a healthy alternative to red meat without sacrificing taste or quality.

No Artificial Ingredients
No Antibiotics or Hormones

Fossil Farms Game Meats

$14.99

Weight:

1lb

Fossil Farms Game Meats

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Why We Sourced It

We chose Fossil Farms Ground Wild Boar for its deep, nutty flavor and naturally lean texture. Responsibly trapped from lush Southern forests, this heritage meat offers a flavorful, sustainable alternative to traditional pork.

Sustainably Sourced

All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.

Transparency & Traceability

We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you’re serving.

Exclusive, Premium Quality

From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.

Related Recipes

Wild Boar Bolognese

Fossil Farms Game Meats

Name: Ground Wild Boar
Brand: Fossil Farms Game Meats
Price: 14.99 USD
Availability: OutOfStock

Since 1997, Fossil Farms has set the standard for game meats, trusted by chefs nationwide for their unmatched flavor and authenticity. By raising animals in environments where they thrive and selecting only the finest cuts, they offer the purest expression of bison, elk, venison, and wild boar available to home cooks. Every product reflects careful stewardship and uncompromising standards, bringing the caliber of exceptional dining into your own kitchen.

Bison At Its Best

Fossil Farms bison roam wide-open ranges in Colorado and Eastern Canada, developing lean, buttery meat with remarkable consistency. Naturally lower in fat yet rich in flavor, bison is prized for its subtle sweetness and tender texture. Whether grilled as steaks or formed into juicy burgers, these cuts deliver the clean, nuanced flavor chefs seek when showcasing game at its finest.

The World’s Finest Elk and Venison

New Zealand red stag venison is considered among the world’s finest: 100% grass-fed, certified humane, and immaculately tender with a mild but distinctive flavor. Elk, raised in pristine pastures, brings a delicate sweetness and lean richness that shines when simply seared or roasted.

Nature’s Answer to Pork

From Texas hogs with nuanced seasonal flavors to Canadian purebred Razorbacks known for consistency, Fossil Farms wild boar delivers rosy-red meat with a sweet, nutty complexity. Leaner than pork but full of depth, it excels in braises, roasts, and hearty sauces.

Ground Wild Boar

Fossil Farms Game Meats

Bison At Its Best

The World’s Finest Elk and Venison

Nature’s Answer to Pork

Bison Recipes & Tips

Bison Meatballs

Grilled Bison NY Strip Steaks Marinated in Red Wine

Wild Boar Bolognese

Bison Meatloaf

Where are you sending this gift?

Ground Wild Boar

Fossil Farms Game Meats

Bison At Its Best

The World’s Finest Elk and Venison

Nature’s Answer to Pork

Bison Recipes & Tips

Bison Meatballs

Grilled Bison NY Strip Steaks Marinated in Red Wine

Wild Boar Bolognese

Bison Meatloaf

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