Japanese A5 Wagyu New York Strip Roast
Sourced from Kagoshima, Japan (the same prefecture that produced the winner of “Best Overall” at the last Wagyu Olympics) this < 4 to 6 lb Japanese Wagyu Striploin is sure to impress. Cook it whole and serve as an epic roast or slice it into the most buttery, umami-rich thick-cut New York Strips Steaks your guests have ever had.
A5 Wagyu from Japan. Its intense marbling and rich taste will send your umami sensors soaring while it literally melts in your mouth. This is some of the most sought-after beef in the world, curated from the best producers we can find and brought directly to your kitchen table.Learn More