Verified • 45 orders
The scallops were great! I have been looking for scallops since moving to Michigan from Florida. These have a great flavor, and the right size for me.
Elevate Your Surf & Turf Dinner with this epic pairing! Enjoy sweet and tender scallops alongside rich, ultra-marbled A5 Olive Wagyu from Japan. This luxurious combination transforms your classic surf & turf into an unforgettable dining experience.
Raised on upcycled, toasted olive pulp on Shodoshima Island, Olive Wagyu is the world’s rarest Wagyu with just 2,000 cattle. Available in tightly limited quantities, Olive Wagyu is hard to find even in Japan. Renowned for its exquisite flavor and superior marbling, Olive Wagyu is rich in heart-healthy oleic acid, winning the top prize for "best fat" at Japan's Wagyu Olympics.

Verified • 45 orders
The scallops were great! I have been looking for scallops since moving to Michigan from Florida. These have a great flavor, and the right size for me.
Verified • 1 order
Very tasty and sweet.
Verified • 57 orders
Love these! They are delicious and super convenient to just able to cook as many as I want at one time!
Verified • 1 order
Scallops were great, just not as big as I thought. I thought they would be the size that you see on the TV show “Hell’s kitchen”. They were nice and tender and moist.
Verified • 4 orders
There were enough in one package for two meals for two people. They are very sweet and tender.
All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.
We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you're serving.
From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.