Verified • 11 orders
Good, but we like a little leaner ground beef.
Buttery, ultra-flavorful Wagyu ground beef that transforms burgers, rice bowls, and meat sauces into something restaurant-worthy—plus chicken thighs that bring the same richness and reliability to sheet pan dinners and grills.
If you’re going to stock up, this is how you level up: better fat, better texture, better flavor in every bite.
Verified • 11 orders
Good, but we like a little leaner ground beef.
Verified • 24 orders
Excellent ground beef
Verified • 9 orders
If they are packaged in half sizes would be great. Trying to use up one pack at a time is tough for a single person.
Verified • 28 orders
Always great to have around. Yum.
Verified • 41 orders
The Mishima Ground Beef had been excellent up until this last order. This one has a bit of a strong taste. This is unlike our previous orders, and a bit disappointing. I guess I expect it to taste wonderful for the cost.
All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.
We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you're serving.
From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.