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Kobe Beef is Now at Crowd Cow

One of only a handful of U.S. retailers licensed to sell authentic Kobe Beef — a rare, velvety, umami-packed bite.

1m 24s

Kobe Beef is shorthand for the world's most iconic luxury meat. Only eight U.S. retailers hold a license to sell it, and only thirty-seven U.S. restaurants are certified to serve it. Crowd Cow is honored to be among them, working directly with Kobe farmers and processors as an official member of the Kobe Beef Association.

The reputation is earned in the eating: delicate, velvety, deeply marbled, with a long umami finish that lingers.

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Premium wagyu from trusted farms — shipped overnight, frozen at peak freshness.

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