https://www.crowdcow.com/wagyu/kobe-beef Kobe Beef is synonymous with luxury — its name instantly recognizable. There are few things in the world that are as iconic. There are only 8 US retailers authorized to sell this rare, premium product, and only 37 US restaurants have the certification to serv...
over 2 years ago

1. Let the steak come to room temp 2. season with salt 3. Bring stainless steel or cast iron to medium-high heat 4. Place chuck steak in the pan 5. Sear both sides for 1 minute 30 or until preferred internal temp 6. Remove and slice https://www.crowdcow.com/
almost 3 years ago

Buy Japanese Wagyu Ground: https://www.crowdcow.com/japanese-wagyu/wagyu-ground-beef?utm_source=youtube&utm_medium=video-description&utm_campaign=soy-sesame
about 3 years ago

Buy Japanese Wagyu Ground: https://www.crowdcow.com/japanese-wagyu/wagyu-ground-beef?utm_source=youtube&utm_medium=video-description&utm_campaign=duck-egg
about 3 years ago

Buy Japanese Wagyu Ground Beef: https://www.crowdcow.com/japanese-wagyu/wagyu-ground-beef?utm_source=youtube&utm_medium=video-description&utm_campaign=Millennial
about 3 years ago

The most sustainable Japanese Wagyu: https://www.crowdcow.com/ranch/iwate-farms Crowd Cow is the marketplace for high-quality craft beef and meats from farms and ranches around the world. We only work with farms that we know personally because we believe that when you know where and how your meat wa...
about 3 years ago

Japanese A5 Wagyu Prime Rib is here, just in time for the holidays. https://www.crowdcow.com/holiday-roasts
about 3 years ago

Unbox Crowd Cow's Japanese Wagyu Subscription. Variety matters. Cuts can vary based on availability. Try the subscription: https://www.crowdcow.com/products/japanese-wagyu-share
over 3 years ago

https://www.crowdcow.com/iwate
over 3 years ago

By Fernando Ufret https://www.youtube.com/user/Fernanufret/featured Instagram: @fernanufret Our Ambassador Fernando Ufret made this tribute to Olive Wagyu. It is only fitting that a meat as rare as Olive Wagyu be honored with a Whitney Houston parody. We hope you enjoy it as much as all of us at Cro...
over 3 years ago

https://www.crowdcow.com/japanese-wagyu-brisket
over 3 years ago

https://www.crowdcow.com/japanese-wagyu-brisket Musicbed Synch ID:  MB01SSLCJGNLHEY
over 3 years ago

https://www.crowdcow.com/japanese-wagyu-brisket MB01EQUHZBDYSKB
over 3 years ago

https://www.crowdcow.com/japanese-wagyu-brisket MB01T9SZXBHDDRW
over 3 years ago

Let's learn what "Wagyu" means, and the differences between Japanese and American Wagyu -- as well as how to spot the fake Wagyu that seems to be everywhere. Learn more on our blog - https://www.crowdcow.com/blog/whats-wagyu-the-ultimate-guide or purchase the best Wagyu from Japan and America at htt...
over 3 years ago

Gloriously Marbled. Perfectly Portioned. https://www.crowdcow.com
over 3 years ago

Never before sold in the U.S. The most marbled meat, at our lowest price https://www.crowdcow.com
over 3 years ago

Ethan Stowell grills up some Crowd Cow A5 Wagyu steaks from Kagoshima. He also creates a special dish with the A3 Olive Wagyu. Try Crowd Cow Wagyu beef: https://www.crowdcow.com/wagyu Ethan Stowell owns several restaurants in Seattle including Bramling Cross in Ballard where this was filmed. He sugg...
almost 4 years ago

Re-posted with permission from Kevin at Kevin's BBQ Joints. https://www.youtube.com/channel/UCQ4KlIbt-y7NbF-dA5SCsNw The conversation covers a typical day in Joe's life, which every day is pretty different. Joe's flying to Austin, TX on this particular day and getting ready to BBQ some A5 Wagyu bris...
about 4 years ago

It's a beautiful time of year to gather with friends, have a dinner party, and try something decadent. A5 Wagyu Steak is an experience you won't soon forget. And your friends will thank you! Crowd Cow helps connect you with the best meat you can find and you'll always know what farm it came from. Buy...
about 4 years ago

We took A5 Wagyu brisket from Kagoshima Japan to Kreuz Market in Lockhart, TX. Arturo Ramon II (@texasgrillmaster) tells what it was like to watch legendary pitmaster Roy Perez smoke one up. Get some of your own A5 brisket: https://www.crowdcow.com/holiday-wagyu-roasts And next time your in Lockhart...
about 4 years ago

Crowd Cow's co-founder and CEO Joe Heitzeberg brought Michelin-star and former Alinea Executive Chef Mike Bagale to Japan to tour Olive Wagyu producers in Kagawa Prefecture. While there we were interviewed by Japanese television about our journey and about this rare and exceptional beef. Olive Wagyu...
about 4 years ago

"Ishiyaki" means stone grill and what better way to cook the world's rarest beef -- Olive Wagyu rated A5 from Kagawa, Japan than to cook it over a hot stone. A pinch of salt, a hot rock and this magnificent beef with it's incredibly high concentration of fine-grained umami-laden fat it all that's nee...
about 4 years ago

It's a crazily-good 1+1=3 combination of unexepected delight: raw A5 Wagyu from Japan + fresh Uni (sea urchin). https://www.crowdcow.com/wagyu
about 4 years ago