EXCEPTIONAL

WAGYU

PICK YOUR WAGYU

There is an extremely limited number of exceptional Wagyu producers, both in Japan and in the U.S. We bring you the top 1% in quality and taste — Wagyu you won’t find anywhere else, always traceable back to the source. There is an extremely limited number of exceptional Wagyu producers, both in Japan and in the U.S. We bring you the top 1% in quality and taste — Wagyu you won’t find anywhere else, always traceable back to the source.

OLIVE | KAGOSHIMA | A5 ROASTS | DOMESTIC WAGYU

Legendary Olive Wagyu

Extremely rare, the unique flavor of this beef comes from wagyu cattle raised on a special diet that includes caramelized olives.

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Olive Wagyu Farm

Japanese Wagyu Olive New York Strip Steak

$160 ‧ 15oz

A5 Wagyu from Kagoshima, Japan

Our selection of 100% authentic Japanese Wagyu from Kagoshima represents some of the best beef you'll find anywhere in the world. It's award-winning and unlike anything else you've ever tasted.

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Kagoshima Farms

Japanese Wagyu Petite Striploin Steak

$45 ‧ 4oz

Kagoshima Farms

Japanese Wagyu New York Strip Steak

$110 ‧ 11oz

Kagoshima Farms

Japanese Wagyu Striploin Ends

Starting at $57

A5 Wagyu Brisket Flats & Roasts

Show-stopping, umami-laden, intensely-marbled — choose your cut of the world’s most sought-after beef.

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Kagoshima Farm

Japanese A5 Wagyu Rib Caps

Starting at $186

Kagoshima Farm

Japanese A5 Wagyu Center Cut Ribeye

Starting at $383

Kagoshima Farm

Japanese A5 Wagyu Center Cut New York Strip

Starting at ~~$500~~ $430

Domestic Wagyu

Three types of craft Wagyu ― 100% Genetically Pure, Purebred or Wagyu-Angus cross ― each beautifully marbled and umami-rich, from cattle whose lineage traces back to Japan.

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