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Get To Know Hat Creek Ranch

By Laura T. - Creating a simple, affordable way for everyone to enjoy the quality and variety of independent farms.
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Set your clocks to Monday, June 19 at 8AM PST to reserve your shares from our newest farm: Hat Creek Ranch.

A 4th-generation ranch, Hat Creek is owned and operated by Henry and Pam Giacomini. Part of the Lassen National Forest, Hat Creek's cows enjoy a blend of desert grasses and forest greens that fatten them up beautifully.

Come tour Hat Creek and take a look at all the hard work Henry and Pam put into raising their 100% grass-fed beef.

SHOP: 100% Grass-fed, Grass-finished craft beef

No hormones, no unnecessary antibiotics. Dry-aged beef.

Shop Now   Limited time only.

Pam & Henry

Grazing Cow

Grazing Cow

Grazing Cow

Hat Creek Ranch

Hat Creek Ranch


SHOP: 100% Grass-fed, Grass-finished craft beef

No hormones, no unnecessary antibiotics. Dry-aged beef.

Shop Now   Limited time only.
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