Get To Know Hat Creek Ranch

By Laura T. - Creating a simple, affordable way for everyone to enjoy the quality and variety of independent farms.

Set your clocks to Monday, June 19 at 8AM PST to reserve your shares from our newest farm: Hat Creek Ranch.

A 4th-generation ranch, Hat Creek is owned and operated by Henry and Pam Giacomini. Part of the Lassen National Forest, Hat Creek's cows enjoy a blend of desert grasses and forest greens that fatten them up beautifully.

Come tour Hat Creek and take a look at all the hard work Henry and Pam put into raising their 100% grass-fed beef.

SHOP: 100% Grass-fed, Grass-finished craft beef

No hormones, no unnecessary antibiotics. Dry-aged beef.

Shop Now   Limited time only.

Pam & Henry

Grazing Cow

Grazing Cow

Grazing Cow

Hat Creek Ranch

Hat Creek Ranch


SHOP: 100% Grass-fed, Grass-finished craft beef

No hormones, no unnecessary antibiotics. Dry-aged beef.

Shop Now   Limited time only.
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