Celebrate St. Patrick’s Day with our limited-release Corned Beef Brisket from Little Belt Cattle Co., a Montana ranch known for its single-sourced Black Angus cattle raised on open pasture and finished with care. Starting with high-quality beef makes all the difference — resulting in a brisket that’s richly marbled, deeply flavorful, and exceptionally tender once brined and slow-cooked.

Seasoned with classic pickling spices, it delivers that signature balance of savory warmth, gentle salinity, and full beefy depth. Whether served traditionally with cabbage and potatoes or sliced for sandwiches the next day, this is a holiday centerpiece worth planning ahead for. Available for presale while supplies last.