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VIDEO: How to Cook a Flat Iron Steak


  1. Season generously with salt and pepper
  2. Heat oil in a skillet over high heat
  3. Cook for 3-4 minutes
  4. Flip, cook an additional 4 minutes (continue to flip every minute until internal temp is 135℉)
  5. Remove from the skillet and let rest, covered, for 5 minutes.
  6. Slice & serve!


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