Coming Soon: Olive Wagyu
One of the rarest steaks in the world, raised on a handful of farms in Japan's Kagawa Prefecture.
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Olive Wagyu is among the rarest steaks on the planet, produced by only a small group of farmers in Japan's Kagawa Prefecture. It brings together two of the region's most storied traditions — Wagyu cattle and olives — in a steak unlike anything else.
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