Arturo Ramon II (@texasgrillmaster) encourages everyone to try smoking a brisket. He gives some good advice about taking your time and not getting too crazy with seasoning. Buy a brisket from a farm you trust now: https://www.crowdcow.com/holiday-wagyu-roasts
Japanese A5 Wagyu Brisket -- never before available in the USA - from Kagoshima (highest score in the Wagyu Olympics in Japan this past year) -- an outstanding result. Minds blown. 1st Time in USA: https://www.crowdcow.com/holiday-wagyu-roasts Smoking brisket is a great way to BBQ and enjoy a special A5 cut from Japan.
about 1 month ago
We took A5 Wagyu brisket from Kagoshima Japan to Kreuz Market in Lockhart, TX. Arturo Ramon II (@texasgrillmaster) tells what it was like to watch legendary pitmaster Roy Perez smoke one up. Get some of your own A5 brisket: https://www.crowdcow.com/holiday-wagyu-roasts And next time your in Lockhart, Texas, get some barbeque at Kreuz! Market.
Re-posted with permission from Kevin at Kevin's BBQ Joints. https://www.youtube.com/channel/UCQ4KlIbt-y7NbF-dA5SCsNw The conversation covers a typical day in Joe's life, which every day is pretty different. Joe's flying to Austin, TX on this particular day and getting ready to BBQ some A5 Wagyu brisket with La Barbecue and Kreuz Market. Shop Crowd Cow now: https://www.crowdcow.com They disc...
3 months ago
Follow along as @darth_traegar cooks a mouth-watering pasture-raised chicken using Spiceology and his unique smoking technique. Spoiler Alert: He also tells us how his IG handle came to be! Purchase true pasture-raised Chicken here: https://www.crowdcow.com/chicken