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Steaks & Chops
Briskets & Ribs
Burgers & Brats
BBQ Party Packs
Pork
Wagyu
Grilling Recipes
Explore tantalizing grilling recipes to elevate your backyard gatherings. Unleash your inner grill master and savor every bite!
Wings & More
Seafood
Bison, Lamb & More
Surf & Turf
Two Heat Zone Technique
Steaks this good don’t need much, but you do want to cook them right. Setting up your grill for two levels of heat gives you more control and ensures an external crispy crust and a warm pink center. Fire up your grill, let the grates heat for 15 minutes, then sear your meat on the hottest part. Once you see those sexy grill marks, move the meat to a less hot area. Cook until your desired internal temp, let rest and enjoy.