Lemon & Pesto Butter Atlantic Salmon

Bright and herbaceous, this Atlantic salmon is marinated in a zesty lemon pesto butter that brings out the richness of the fish with fresh, vibrant flavor. Responsibly sourced and perfectly portioned, it’s ready to cook straight from the pouch—just pan-sear, bake, or grill. Clean-label, gluten-free, and made for fast, delicious meals.

Weight:
7oz
Bristol Seafood
Ingredients
Atlantic Salmon (color added), Lemon Pesto Butter Butter [Cream [Milk], Salt], Basil Blend [Basil, Canola Oil], Parmesan Cheese [Part Skim Milk, Cheese Cultures, Salt, Enzymes], Canola Oil, Pecorino Cheese [Pasteurized Sheep Skim Milk, Cheese Cultures, Salt], Olive Oil, Garlic, Lemon Juice Concentrate), Lemon.
Why We Sourced It

We sourced this for its perfect balance of freshness, convenience, and clean ingredients. Bristol Seafood delivers responsibly harvested salmon with bold, chef-crafted flavors. This lemon pesto butter version is ideal for those who want a gourmet seafood experience without any prep—just heat and enjoy.



Sustainably Sourced

All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.



Transparency & Traceability

We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you’re serving.



Exclusive, Premium Quality

From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.

Bristol Seafood Hero
Bristol Seafood

Maine is the gateway to the freshest seafood on earth. It’s also the home of Bristol Seafood, a locally owned certified B Corp based in the heart of Portland, Maine’s waterfront.

Sustainably Harvested

Eating more seafood has the power to improve your health, reverse trends contributing to climate change, and preserve our freshwater resources. Bristol Seafood makes it simple for you to eat it more often by sourcing from quality, sustainable fisheries and responsibly producing seafood you love at their plants in Maine. Bristol Seafood invites you to join their mission to make seafood America’s favorite protein.

Bristol Seafood Image

The Candy of the Sea

Treat yourself to what scallop enthusiasts refer to as “the candy of the sea”. Bristol Seafood Wild Atlantic Sea Scallops are all-natural, so they sear up beautifully and have a sweet, authentic flavor. Enjoy consistent high quality - all Bristol scallops are hand graded, carefully inspected, and hand finished - no pieces or splits. Sweet, delicate, and buttery, these scallops have a firmer texture than crab and lobster and can be prepared by grilling, pan-searing, broiling, or baking.

Cooked Scallops

From Ocean to Plate

Bristol Seafood is on a mission to make seafood America’s favorite protein. We do this by sourcing high quality, sustainable seafood and responsibly producing it in Portland, Maine. Bristol Seafood sources from certified fisheries and became a B Corp in Fall 2022. At Bristol, we want to make a positive lasting impact on the world. We believe that eating more seafood has the power to improve people’s health, mitigate trends contributing to climate change, and preserve freshwater resources. Our scallops offer convenience, flavor and nutrition in a product you can be proud of.