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Smoke & Salt Set

4.7
(144)
Rating of 4.7 out of 5 stars
Member Price:
$129
7% Off
Non-Member Price:
$129
7% Off
List Price:
$138.86

An indulgent mix of old-world elegance and wild coastal flavor, this set blends Spanish cured meats with rich Foie Gras mousse and small-batch smoked halibut spread. Designed for elevated entertaining, this box is ready to impress—no cooking required, just uncork and enjoy.

Weight:
1.44 lbs
Items in this bundle
2 x 2oz 50% Iberico Grain-Fed Hams • Fermin Iberico
2 x 2oz Iberico Salchichons • Fermin Iberico
8oz Foie Gras Mousse • Hudson Valley Farms
7oz Wild Alaskan Smoked Halibut Spread • Sena Sea
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Why We Sourced It

This set was curated for those who appreciate rare pairings and elevated snacking. From rich, flavorful Iberico meats to silky foie gras and wild Alaskan halibut spread, each item reflects a deep commitment to sourcing the exceptional. We handpicked these artisan products to help you create a board that’s as memorable as it is indulgent.



Sustainably Sourced

All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.



Transparency & Traceability

We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you’re serving.



Exclusive, Premium Quality

From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.

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