VIDEO: How to Cook A Pork Chop
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How to Cook a Thick-Cut Pork Chop
over 5 years ago
1. Oil, salt & pepper on both sides
2. Add oil to the pan
3. Add your favorite herbs
4. Sear medium-high heat, 3 minutes each side
5. Baste with juices
6. Cook to 155℉ or until juices run clear
7. Cover with foil, let rest for 5 minutes
8. Slice & serve!
https://www.crowdcow.com/
Cooking Lingcod With Port Orford Sustainable Seafood
over 5 years ago
Lingcod has been a Pacific Northwest secret for years, only found on the West Coast from Baja to Alaska. It's a lot like halibut in flavor and texture: dense and meaty with sweet, juicy flavor. Crowd Cow's Lingcod is caught off the coast of Oregon in Port Orford, a seaside town bursting with character — and in this video, you meet one of those characters behind Port Orford Sustainable Seafood. ...
over 5 years ago
1. Rub steak with oil and season with salt & pepper
2. Cut steak into 3 equal pieces to fit in pan.
3. Sear steak and flip every 3 to 5 minutes.
4. Baste with juices.
5. Remove when internal temperature reaches 135°F
6. Cover with foil and rest for 5 minutes.
https://www.crowdcow.com/
How to Cook Frozen Burger Patties
over 5 years ago
1. Add oil to pan set over medium-high heat
2. Add patties to pan and season liberally with salt & pepper
3. Flip every 3 to 5 minutes until cooked through — about 15 minutes.
4. Enjoy!
https://www.crowdcow.com/