VIDEO: Craft meat is global and we're bringing it to you!

Published

We're expanding our offering to bring you the very best craft meat from around the world. Starting today, we're offering grass-finished beef from Tasmania -- an area known for it's lush grasses and undisturbed, rugged nature.

Stay tuned for many more delicious debuts so you can bring home amazing foods with distinct flavor profiles from around the world, and have a connection to the people who raised them. Taste the difference yourself and learn more at www.crowdcow.com/from-around-the-world

LEARN MORE: https://www.crowdcow.com/from-around-the-world

SHOP: 100% Grass-fed, Grass-finished craft beef

No hormones, no unnecessary antibiotics. Dry-aged beef.

Shop Now   Limited time only.

Tags:
                 


Related Videos

Take a behind the scenes tour of the photoshoot for our most marquee event: our annual holiday wagyu sale (A5 Wagyu from Japan, Olive Wagyu and more -- don't miss out -- through the end of the year). SHOP NOW: https://www.crowdcow.com/holiday-wagyu

Olive Wagyu Health

about 1 year ago

Olive Wagyu contain the highest levels of heart-healthy fats (oleic acid) which also boost umami flavor. Because of this, it won the "best" fat category of the Wagyu Olymics this past year. Olive Wagyu is truly a remarkable beef. https://www.crowdcow.com/olivewagyu
How to cook a New York strip steak, seared in a stainless steel pan and oven, with herbed garlic, thyme and butter dressing. More craft beef: https://www.crowdcow.com/recipes Crowd Cow connects people with the best meat in the world.
Why would you ever eat meat without knowing the name of the farm that raised the animal? https://www.crowdcow.com Crowd Cow brings together over 100 of the very best craft meat producers, with access to variety, quality and radical transparency that you won't find anywhere else. Lightly season, follow our included recipes and enjoy the best meals of your life, knowing that you're supporting ...
Showing farms delivering to
20149