VIDEO: Duck Egg Wagyu Burger Recipe

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1. Let the steak come to room temp 2. season with salt 3. Bring stainless steel or cast iron to medium-high heat 4. Place chuck steak in the pan 5. Sear both sides for 1 minute 30 or until preferred internal temp 6. Remove and slice https://www.crowdcow.com/
Japanese A5 Wagyu Brisket -- never before available in the USA - from Kagoshima (highest score in the Wagyu Olympics in Japan this past year) -- an outstanding result. Minds blown. 1st Time in USA: https://www.crowdcow.com/holiday-wagyu-roasts Smoking brisket is a great way to BBQ and enjoy a special A5 cut from Japan.