The Farmer Behind KD Piedmontese Beef
Meet Chase Hubbard, the farmer behind KD Piedmontese beef.
Meet Chase Hubbard, the farmer behind KD Piedmontese beef.
A short introduction to Chase Hubbard, the farmer behind KD Piedmontese beef.
From farm to your kitchen
Premium beef from trusted farms — shipped overnight, frozen at peak freshness.
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Sear it hot on the stove, finish it gently in the oven, rest it long. The California classic at home.
Wagyu chuck is rich enough that all it needs is salt, heat, and ninety seconds a side.
Dry-aged ground beef has more depth than the everyday kind. Treat it simply — a hot pan, salt, pepper.