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Ghoulishly Good Grub

By Kaleigh Jurgensmeyer

October 31st is filled with lots of sweets and trick-or-treating candy — so why not try something savory featuring the very best craft meat! Assuming there are no zombies around, you’ll be the life of the party when you bring these spooky snacks to your next Halloween get-together.

Here are 4 frightfully fun dishes from Crowd Cow Ambassador Sarah Chhum (@sbgoodeats) to inspire your culinary creativity.

1. Guests will be goblin’ up these mouthwatering Mummy Links. Try wrapping Hot Italian Sausage in puff pastry or phyllo dough for an elevated version of pigs in a blanket.

2. This Graveyard 8-Layer Dip keeps everyone digging in for more. The crumbled Dry-Aged Ground Wagyu adds delicious flavor and makes for a chilling cemetery scene.

3. Perfect on an eerie Halloween evening, Short Rib Stew topped with mashed potato ghosts is a hearty meal that’s both flavorful and fun. Our Short Ribs simmer down well and release lots of juices that also make for the tastiest broth.

4. The Walking Dead is no match for this Meatloaf Brain drizzled with a blood-red balsamic cranberry sauce! Use Ground Chicken or Turkey for a twist on this killer classic.

What are your favorite spooky snacks? Share your creepy creations with us on Facebook and Instagram — just tag us and use the hashtag #crowdcow.

Happy Halloween!

This ground beef is on another level.

Try the game-changing ground beef featured at Shake Shack stores in Seattle.


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