We chose Royal Ranch Farms for their Brisket Flat due to their unwavering commitment to sustainability and exceptional quality. Austin Allred’s innovative practices blend traditional farming with regenerative methods, ensuring cattle thrive naturally on a diet that’s 90% homegrown. This approach not only enhances the marbling and flavor of the beef but also contributes to soil health and carbon neutrality. The serene, low-stress environment creates a unique texture and tenderness, delivering a melt-in-your-mouth experience that mirrors the standards of top steakhouses. By sourcing from Royal Ranch, we ensure our customers enjoy the finest brisket with a story of integrity and care behind every bite.