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10.49
USD
<p>Introducing a Crowd Cow Exclusive: Thick Cut Heritage Bacon - the Epitome of Bacon Excellence. Indulge in the sublime, where succulence meets meatiness in perfect harmony, crowned with a satisfying crispness. Crafted exclusively from all-natural heritage pork, our bacon transcends the ordinary, boasting a delectably rich smokiness that elevates breakfast, lunch, and dinner experiences.</p>
Thick-Cut Bacon
Non-Member Price:
$10.49
($13.99/lb)
Member Price:
$10.49
($13.99/lb)
Earn
10
in
Moolah! Rewards
Variety:
All-Natural
Weight:
12oz
Introducing a Crowd Cow Exclusive: Thick Cut Heritage Bacon - the Epitome of Bacon Excellence. Indulge in the sublime, where succulence meets meatiness in perfect harmony, crowned with a satisfying crispness. Crafted exclusively from all-natural heritage pork, our bacon transcends the ordinary, boasting a delectably rich smokiness that elevates breakfast, lunch, and dinner experiences.
Reviews
Cooking Instructions
- Cooking methods
- Pan-Sear, Grill, Bake
- Wine pairings
- Cabernet Sauvignon, Riesling, Pinot Noir
Flavor Profile
With a deep smoky flavor and a crispy texture, this bacon is perfect for your next breakfast or brunch. Sourced from sustainable producers and raised in the best possible manner, this bacon will give you a delicious eating experience that you'll love.
Chef's Serving Suggestions
Bacon can be used in appetizers, main courses, side dishes, and even desserts. It can be cooked, crumbled, and sprinkled on top of food or mixed into the food itself. Mix bacon into pasta dishes for a flavor boost. Add bacon to salads for a delicious and hearty meal. And who can forget the BLT? The salty and smoky flavor of bacon is the perfect complement to the sweet and juicy tomatoes.
Ingredients
Pork, Water, Brown Sugar, Less Than 2% of: Salt, Vinegar, Citrus Extracts, Pomegranate Extract, Rosemary Extract)
Bacon Wrapped Buffalo Chicken Dip Jalapeno Poppers
Cheesy buffalo chicken dip stuffed in jalapenos and wrapped in bacon make a perfect appetizer for game day or a fun dinner party. This recipe uses an instant pot and air fryer, but can easily be made in the oven, too!
LEARN MORE
Pederson's Natural Farms
Humanely and naturally raised, Pederson’s meats are free of preservatives, artificial ingredients, nitrates, and MSG, allowing the rich taste of their meat to take center stage.
It All Started With Bacon
Pederson’s Natural Farms began in 1992 making their now-famous uncured bacon — with no sugar added and using just the essential ingredients. Since then, they’ve followed up with an even greater product selection, including breakfast links, sausages and, Crowd Cow seasonal favorite, Uncured Heritage Ham.
Humanely and Naturally Raised
All Pederson's animals are raised with care, always without growth hormones or antibiotics, and are fed a nutritious vegetarian diet. Pederson’s simple but strict standards extend to their products, too — their offerings are free of preservatives, artificial ingredients, nitrates, and MSG. Hogs are humanely raised and develop at their natural rate, crate-free, using environmentally safe practices.
Better Marbling, Better Flavor
Pederson’s Natural Farms works with a network of family farmers in the United States raising Duroc-cross pigs — a heritage breed known for exceptional marbling, juiciness, flavor and tenderness. Smoked products use all-natural wood chips to infuse extra flavor, and any seasonings get soaked in over time, not injected all at once. With a simple and clean ingredient list, Pederson allows the rich taste of their meat to take center stage.
