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Ian C.

California

Eating well since September 2020

Craft Beef

Breeds: Black Angus, Cross, Wagyu, and Wagyu-Angus

Primals: Chuck, Ground, Loin, and Rib

Chuck Eye Steak
- Kahlig Ranches
Ground Beef
- Raised Right by Niman Prime
- Painted Hills Natural Beef
New York Steak Pack
- Tebben Ranches
New York Strip Steak
Rib Steak
- Four Butchers
Ribeye
- Mishima Reserve
- Hi View Ranch

Japanese Wagyu

A5 Wagyu Chuck Eye Steak
- Kagoshima Farms

Pork

Bacon
- True Story Foods

Sustainable Seafood

Crab, Opilio (Snow), Clusters
- Mazzetta
Wild Pacific Cod
- Sena Sea
Wild Sablefish (Black Cod)
- Sena Sea
- Port Orford Sustainable Seafood
Wild Alaskan Sablefish (Black Cod) Collars
- Sena Sea
Wild Sablefish (Black Cod)
- Port Orford Sustainable Seafood

Farms Tasted

Four Butchers - grass-fed, grass-finished Cross beef

Frontiere Natural Meats - pasture-raised, grain-finished Black Angus beef

Hi View Ranch - pasture-raised, grain-finished Wagyu-Angus beef

Kagoshima Farms - legendary Japanese Wagyu

Kahlig Ranches - pasture-raised, grain-finished Wagyu beef

Mazzetta - sustainably raised sustainable seafood

Mishima Reserve - pasture-raised, grain-finished Wagyu-Angus beef

Painted Hills Natural Beef - pasture-raised, grain-finished Cross beef

Port Orford Sustainable Seafood - wild-caught Pacific seafood

Raised Right by Niman Prime - pasture-raised, grain-finished Cross beef

Sena Sea - wild-caught Alaskan seafood

Tebben Ranches - pasture-raised, grain-finished Wagyu beef

True Story Foods - all-natural pork