The Manual pork

How to Cook Bacon in the Oven

Oven-baked uncured thick-cut bacon — crisp, even, and hands-off in about 20 minutes.

A Crowd Cow Field Guide

Looking for a delicious and easy way to cook bacon? Our uncured thick-cut bacon is raised without antibiotics or added hormones — perfect for breakfast, sandwiches, and burgers.

Instructions

  1. Preheat your oven to 400°F.
  2. Remove thawed bacon from the packaging.
  3. Arrange the bacon in a single layer on a foil-lined baking sheet.
  4. Bake for 15–20 minutes.
  5. Transfer the bacon to a plate lined with a paper towel.
  6. Let rest for 2 minutes, then enjoy.
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