How to Grill Ribeye Steak

Ribeyes are the perfect cut of steak to grill. With just a little oil and salt and pepper these are easy to prep and cook for a final result that is juicy, tender and full of flavor.

Steps

1. Oil ribeyes and season with salt and pepper.
2. Preheat grill to 350°F (medium heat).
3. Place ribeyes in the center of the grill over direct heat.
4. Cook about 4-5 minutes, then rotate 45° for grill marks.
5. Grill another 4-5 minutes, then flip.
6. Cook another 4-5 minutes, then rotate.
7. Finish cooking for 4-5 minutes or until internal temp reaches 135°F.
8. Remove from grill and rest for 10 minutes.
9. Serve and enjoy.