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These St. Louis spareribs are a fantastic cut of meat that comes from the belly of the pig. They are meaty and have a great flavor profile that is perfect for barbecuing. These ribs are perfect for slow-cooking in the oven or on the grill and are sure to become a family favorite.
Extraordinary marbling, tenderness and juiciness are what True Story’s Kurobuta Pork is known for. The Kurobuta breed, also known as Berkshire, comes from a heritage line of old-world genetics — so it’s very rare you’ll find this type of pork at your grocery store.
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