Raise the bar with this hearty cheese burger made with premium beef and finished with a tangy Dijon aioli.
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Ground Dry-Aged Steak
$7
from
Cottonwood Ranch
(Front Royal, VA)
Ground Beef
Ground beef is the most versatile of meats: You can shape it into patties or meatballs, or serve it in chili or tacos. Ground beef comes from the trim – beef that wasn’t cut neatly into a steak or wasn’t the right shape and size for a roast. We offer ground beef at about 17 percent fat, either in one-pound packs or as pre-formed patties. We also feature a lean ground beef at around 7 percent fat, made exclusively from round and chuck steaks.
Ground Recipes
Ground Recipes
This hearty meatloaf stays moist with the addition of tangy ketchup and Worcestershire sauce.
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These beef kebabs blend Mediterranean spices with premium ground beef, and can be served as a main dish or appetizer.
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This ground-beef scramble originated in San Francisco in the early 20th century, and can be served for breakfast, lunch or dinner.
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These crunchy, ground beef tacos are a real crowd-pleaser and are easy to make.
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This simple, delicious pasta sauce is enhanced by using premium, dry-aged ground beef.
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Meat balls made from premium ground beef are an easy way to turn everyday spaghetti into something special.
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Whip up a batch of this delicious chili and have it within the hour -- no day-long simmering required
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This classic, homestyle dish is a favorite for kids and adults alike.
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A fun twist on the classic hamburger, sliders make a perfect appetizer. Serve 2-3 at a time for a full entree.
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Start with Crowd Cow ground beef patties. Then mix and match cheeses and toppings like the adventurer you are.
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An incredibly easy, healthy chili perfect for a weeknight meal. Prep and go to work!
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Perfect for Cinco de Mayo (or really any other day of the year), these ground beef tacos come together in a snap.
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Try Crowd Cow's delicious take on a Korean Bibimbap. This dish is sure to impress with its vibrant colors and flavors.
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Enjoy this Hawaiian comfort food any time of the year with fresh beef and rich gravy.
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Not only do these ground beef empanadas come together quickly, they’re a real kid-pleaser (no fork necessary!). Pair them with a green salad and dinner is done.
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These meatballs are saucy, rich and flavorful ― and sure to be a hit with everyone at your table.
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Oh yeah, it's brinner time! Who doesn't love a little breakfast for dinner? We use Hutterian Farm Ground Beef from Crowd Cow to make this scrumptious meaty chilaquiles dinner.
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Weeknight warrior! Simple and delicious 6 ingredient chili with a twist.
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Shop for shares containing Ground Beef:
Ground Dry-Aged Wagyu
$60
from
Gypsum Valley Wagyu Cattle Company
(Solomon, KS)
Dry-Aged Wagyu Lean Ground Steak
$62
from
Gypsum Valley Wagyu Cattle Company
(Solomon, KS)
Ground Beef Flight
$49
from
Timbercreek Farm
(Charlottesville, VA)
Lean Protein Pack
$145
from
Pasturebird
(Murrieta, CA)
Wagyu Burger Patties
$72
from
Tebben Ranches
(Floresville , TX)
New York Strip Steak Share
$116
from
Bedient Farms
(Potter, NY)
Farmers Market Share
$139
from
Bedient Farms
(Potter, NY)
Rib Steak Share
$140
from
Bedient Farms
(Potter, NY)
Wagyu Grill Master Share
$212
from
Hutterian Wagyu Farm
(Reardan, WA)
Wagyu New York Strip Steak Share
$248
from
Hutterian Wagyu Farm
(Reardan, WA)
Wagyu Bone-In Ribeye Share
$188
from
Hutterian Wagyu Farm
(Reardan, WA)
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