pasta recipes
Wild Boar Bolognese
A hearty, rustic twist on classic bolognese using ground wild boar for deeper flavor over pappardelle or rigatoni.
Garlic Shrimp with Saffron Cream Linguine
Creamy, rich, and quick — perfect for busy weeknights or impressing guests with minimal effort.
Dungeness Crabby Pasta
A Pacific Northwest favorite — Dungeness crab — prepared in a light, creamy pasta packed with flavor.
Philly Cheesesteak Stuffed Pasta Shells
A fun mashup of two classics — Philly cheesesteak filling stuffed into jumbo pasta shells, easy enough for a weeknight.
BLT Carbonara
Classic carbonara with arugula and seared cherry tomatoes — nutty greens and bright fruit balance the savory bacon.
Bucatini All'amtriciana
Using cured pork jowl is a delicious twist on this classic Italian pasta dish.