salmon recipes
BBQ Grilled Salmon with Dry Rub
Dry-rubbed grilled salmon with a caramelized crust that lets the clean, buttery flavor of wild-caught fish shine.
Cedar Planked Salmon with Fruit Salsa
Rich salmon meets sweet grilled fruit and a bright citrus-honey vinaigrette, all kissed by cedar smoke.
Roasted Miso Pineapple Butter Salmon with Chili Crunch Thai Noodles and Slaw
A poke-meets-Thai-noodles riff with miso-pineapple butter salmon, chili-crunch noodles, and slaw.
Mediterranean Salmon en Papillote
Citrus-spiced salmon oven-steamed in parchment, served over a warming bulgur tabbouleh.
Poached Salmon with Butternut Broth
Salmon poached in a creamy butternut-coconut broth with vermicelli, Chinese broccoli, and bright Thai garnishes.
Mediterranean Salmon Grain Bowl
Marinated salmon baked and served over quinoa with veggies, feta, avocado, and tzatziki — a rainbow in a bowl.
Sake Poached Pan Seared Salmon
Sake-poached then pan-seared sockeye: gentle infusion of flavor, finished with a crisp seared crust.
Crispy Salmon Fillets with Lemony Caper Sauce
The trio of salmon, lemon, and capers is a culinary match made in heaven.
Orange-Balsamic-Honey-Glazed Salmon
Rich, buttery salmon with a citrusy honey-balsamic glaze — a sweet taste of summer over rice or fresh greens.
Coho Salmon Over Herbed Spaetzle
Pan-seared coho topped with basil pesto, served over homemade herbed spaetzle for a rich, melt-in-your-mouth meal.
Soy Ginger Marinated Salmon
Add great flavor to your salmon with the perfect salty umami taste of soy and ginger.
Ora King Salmon Bites
Smoked Ora King salmon over a sweet-salty dry brine and maple syrup glaze, served on a crispy sourdough toast with sh...