- Cooking methods
- Bake, Roast, Smoke, Pan-Sear
- Wine pairings
- Pinot Noir, Riesling, Syrah
The easiest way to cook pork tenderloin is by roasting it in the oven. Preheat your oven to 350 degrees F, then rub the pork tenderloin with some olive oil and season it with salt and pepper. Place the pork in a baking dish and bake it for about 20-25 minutes, or until it's cooked through.
One simple tip for elevating pork tenderloin is to serve it with a delicious sauce. Try serving it with a honey mustard sauce or a pesto sauce.
Remember, quality cooking starts with quality ingredients. When you're looking for the best pork tenderloin, be sure to shop at Crowd Cow. We source our meat from the best ranches in the country, so you can be sure you're getting the best quality meat possible.