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Finally, A Craft Meat Subscription Box With Flavor

Finally, A Craft Meat Subscription Box With Flavor

Whatever type of meat you like; we're sure you have something you like. Crowd Cow Subscriptions: https://www.crowdcow.com/subscriptions?utm_source=youtube&utm_medium=video-description&utm_campaign=BoxWaitFarm_Meat3Ways Subscriptions get you the highest quality craft meat from independent farms deli...
How to Cook A5 Wagyu Tenderloin

How to Cook A5 Wagyu Tenderloin

Cooking A5 Wagyu tenderloin steaks is simple to do. Follow these step by step instructions and you'll be enjoying one of the most precious cuts of beef available. Our meat tastes great and feels great. Shop our holiday gifts and order some today: https://www.crowdcow.com/holiday-wagyu Don't forget t...
Olive Wagyu - A Brief History

Olive Wagyu - A Brief History

Olive Wagyu is the rarest beef in the world. It originates on Shodoshima, an island in Kagawa Prefecture, Japan where one farmer, Masaki Ishii, fed pressed olive peels to his cattle to produce a succulent beef with boosted levels of heart-healthy oleic acid and umami flavors. Crowd Cow travels to Ja...

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