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List Price:
$165.93
Non-Member Price:
$149
10% Off
Member Price:
$149
10% Off
Earn Moolah 149 in Moolah! Rewards
Variety:
Pasture Raised
Weight:
5.5 lbs

Grass-fed strips, ribeyes, filets, perfectly portioned

Items in this bundle
2 x 12oz New York Strip Steaks - Creekstone Farms
16oz Rib Steak - Creekstone Farms
2 x 8oz Tenderloin Steaks - Creekstone Farms
2 x 1lb packs of three 1/3 lb Patties - Creekstone Farms
Reviews
4.5
246
Rating of 4.5 out of 5 stars
Cooking Instructions
Ribeye steak is one of the most popular cuts of meat and for good reason: it's flavorful, tender, and easy to cook. Here's the easiest way to cook ribeye steak: 1. Preheat your grill or oven to medium-high heat. 2. Season your steak with salt and pepper. 3. Grill or bake your steak for 6-8 minutes per side, or until it reaches the desired level of doneness. 4. Let your steak rest for 5 minutes before slicing and serving. 5. Enjoy! One simple tip for elevating ribeye steak is to serve it with a delicious sauce or topping. Some of our favorites include chimichurri sauce, barnaise sauce, or blue cheese butter. Quality cooking starts with quality ingredients, so be sure to source your meat from a reputable source like Crowd Cow. We work with ranchers and farmers who are passionate about their animals and produce the highest quality beef available.
Flavor Profile
This Ribeye steak has a robust, beefy flavor with a slightly sweet aftertaste. The texture is tender and juicy, with a pleasantly chewy texture. The overall eating experience is excellent, with a perfect balance of flavor, texture and juiciness.
Chef's Serving Suggestions
Herbs that pair well with Ribeye steak include thyme, rosemary and parsley. For sauces, a classic barnaise or mushroom sauce are both excellent choices. As for side dishes, roasted potatoes or asparagus are both delicious options.
Creekstone Farms

Indulge in the exceptional flavor and tenderness of our carefully selected Pasture-Raised Black Angus cattle, resulting in mouthwatering aroma and abundant marbling that ensures Creekstone's consistent juiciness. Experience the pinnacle of beef quality that will tantalize your taste buds.

Humane Animal Care

From the moment they are born to when they enter our plant designed with their welfare in mind, we treat every animal with the compassion they deserve. Our cattle receiving facility was the first to be built from ground up adhering to the guidelines and design of Dr. Temple Grandin, associate professor of animal science at Colorado State University and one of the world’s leading experts on animal welfare. We also hold official certification from the Humane Farm Animal Care (HFAC) organization - https://certifiedhumane.org/

Taste The Difference

Creekstone Farms prides itself on delivering the best tasting Black Angus beef in the world. Our Black Angus are carefully selected to produce incredible beef flavor and tenderness, a mouthwatering aroma, and great marbling that gives Creekstone consistent juiciness. We are committed to producing consistently superior beef that provides a bold taste experience that you can’t find anywhere else — just ask the best restaurants and butcher shops in America.