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Videos tagged 'Bavette'


How to Cook Bavette Steak

How to Cook Bavette Steak

1. Rub steak with oil and season with salt & pepper 2. Add oil to pan set over medium-high heat 3. Sear steak and flip every 3 to 5 minutes, pressing down edges to promote an even cook. 4. Remove after reaching an internal temperature of 135°F. 5. Rest for 10 minutes before slicing thin. https://www....
Bavette Steak - Butcher's Secret Cut

Bavette Steak - Butcher's Secret Cut

Besides being fun to say, the Bavette steak is a great convenience cut. It can be marinated for long periods of time, plus it cooks extremely quickly. Use the Bavette as a center-of-the-plate protein alongside roasted veggies or as the star ingredient in sizzling fajitas. As Nick and Joe suggest, the...

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