Skip to main content

How to Cook Crab Legs

Crab legs are sweet with a tender texture. These come precooked and are ready to heat and serve. Coat the legs in lemon juice, cook in the oven, and pair with your favorite dipping sauce (ours is garlic herb butter!) for a quick, mess-free cooking process that is sure to impress!

Crab legs are sweet with a tender texture. These come precooked and are ready to heat and serve. Coat the legs in lemon juice, cook in the oven, and pair with your favorite dipping sauce (ours is garlic herb butter!) for a quick, mess-free cooking process that is sure to impress!

How to Cook Crab Legs

Ingredients

  • Wild Alaskan Red King Crab or Wild Dungeness Crab Legs
  • Fresh lemon juice
Prep time
2 minutes
Cook time
15 minutes

Instructions

  1. Squeeze lemon juice and wrap crab legs in foil.
  2. Place in preheated oven at 400°F.
  3. Cook 15-20 mins
  4. Crack open shell, pair with garlic herb butter and enjoy!
Shop related cuts