Name: Wagyu Flank Steak Pack
Brand: Mishima Reserve
Price: 77.64 USD
Availability: InStock
Rating: 4.631578947368421 (76 reviews)

Wagyu Flank Steak Pack

4.6

(76)

Naturally, intensely marbled, there are no shortcuts to the extraordinarily rich flavors and tenderness of Mishima Reserve's American Wagyu. Everyone’s choice for marinating a steak, this flank steak is generously marbled which, paired with its open grain texture, elevates this tender and juicy cut far above.

Mishima Reserve

Midwest & Southwest USA

$66.55

Weight:

Mishima Reserve

Better than Prime, like a classic steak but elevated. The perfect grilling meat.

There are no shortcuts to the extraordinarily rich flavors and tenderness of Mishima Reserve's American Wagyu. To ensure they deliver a consistently remarkable experience every time, and are committed to an approach that values the animal, the people, and the environment while adhering to nature’s cycles.

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Cooking Instructions

Cooking methods: Grill, Pan-Fry
Wine pairings: Pinot Noir, Syrah, Cabernet Sauvignon

Marinate for at least 30 minutes. Preheat grill or pan to high. Sear 3–4 minutes per side for medium-rare. Let rest 5 minutes, then slice against the grain. One simple way to elevate flank steak is to marinate it in a mixture of olive oil, balsamic vinegar, and Dijon mustard before cooking. This will add a lot of flavor to the steak.

Flavor Profile

Bold and beefy with a lean, fibrous texture. Marinating enhances its natural richness, delivering a savory, satisfying bite with a hint of charred depth.

Why We Sourced It

Our products are thoughtfully sourced with integrity and sustainability at the forefront. We partner with trusted farms and producers to bring you premium quality meats that align with your values. Every cut is selected to ensure a unique dining experience, providing top-tier flavor, craftsmanship, and ethical standards you can feel good about.

Sustainably Sourced

All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.

Transparency & Traceability

We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you’re serving.

Exclusive, Premium Quality

From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.

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