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Videos tagged 'Crowd Cow Wagyu'

Unbox Crowd Cow's Japanese Wagyu Subscription. Variety matters. Cuts can vary based on availability.
Try the subscription: https://www.crowdcow.com/products/japanese-wagyu-share

Nelson Yong and Joe Heitzeberg taste Olive Wagyu!
Tastemaker Nelson Yong hangs out with CEO Joe Heitzeberg and tastes the world's rarest steak -- Olive Wagyu!
Sign up for our next Olive Wagyu event: https://www.crowdcow.com/olivewagyu

Chef John Howie Cooks Olive Wagyu
The owner of John Howie Steak and Seastar Restaurant talks about totally unique meats like Olive Wagyu. https://www.crowdcow.com/olivewagyu
He also sheds light on the importance of knowing how Crowd Cow works hard to get the very best meat available and ensure you know exactly where it comes from.

Olive Wagyu is raised on a handful of farms in and around Shodoshima Island in Japan's smallest prefecture, Kagawa. Olive Wagyu brings everything you've come to love about Wagyu, but is far, far rarer and packs a more powerful umami flavor.
Sign up to learn about our next Olive Wagyu event: https://...

Olive Wagyu contain the highest levels of heart-healthy fats (oleic acid) which also boost umami flavor. Because of this, it won the "best" fat category of the Wagyu Olymics this past year.
Olive Wagyu is truly a remarkable beef.
https://www.crowdcow.com/olivewagyu