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ASC Certified Shrimp from Ecuador
Our large white shrimp are fully cooked and sustainably farmed with no antibiotics, synthetic dyes, GMO, added hormones, or harmful chemicals. Raised on the coast of Ecuador in aquaculture systems filled with clean pacific ocean water, Blue Circle only farms 26 shrimp per cubic meter where conventional shrimp farms typically average 200-250 shrimp per cubic feet which results in cleaner water and more space for the shrimp to move freely.
