Skip to main content

Videos tagged 'Cut Of The Week'


How to Cook a Top Round Steak

How to Cook a Top Round Steak

Top Round Steak is a cut offering several options for how to cook it. With top round steak, cook it low and slow or if cooking fast, slice it very thin. The head butcher at Crowd Cow recommends cooking medium rare and slicing it 1/16 of an inch. This cut is also known as the London Broil cut and is a...
Flat Iron Steak - The Swiss Army Knife of Steaks

Flat Iron Steak - The Swiss Army Knife of Steaks

Nick Michel and Joe Heitzeberg of Crowd Cow talk about flat iron steaks and why butcher's often love to take this relatively unknown cut home. Nick also shows you how to cook a flat iron steak.The steak is versatile and the cut can be served on a plate or sliced and used in tacos. You can smoke it, g...

GIFTING ESSENTIALS

Gifting Made Easy

 

Let them choose just what they want this holiday. Crowd Cow gift cards look great, ship for free, and feature a personalized gift note. For last-minute gifts, check out our convenient e-gift cards. We make it easy to give good food.

 

Save up to $30 on a Gift Order

 

Give a gift that your friends and family will truly enjoy. We’ve partnered with our farms to create amazing gift boxes that you can feel good about giving.