1. Preheat oven to 325℉ 2. Defrost for 2 or 3 minutes by putting the steaks (still in their vacuum-seal wrap) in a pot of cool water. This will ensure the salt and pepper stick more easily. Conversely, if you’d like to thaw your steaks on the counter, it normally takes about 5 or 10 minutes for the s...
about 3 years ago

How to cook a New York strip steak, seared in a stainless steel pan and oven, with herbed garlic, thyme and butter dressing. More craft beef: https://www.crowdcow.com/recipes Crowd Cow connects people with the best meat in the world.
over 4 years ago

The steps are easy, but the most important step of all: craft beef from one of Crowd Cow's worlds-best independent providers. 1: Season with salt and pepper. Great beef doesn't need sauces and harsh spices. Let the meat stand on it's own. 2: Heat a cast iron pan to HIGH and use avocado oil or simil...
over 4 years ago

Nikki from Life Made Simply shows you how to cook an easy steak dinner for two at home with Crowd Cow steak. Enjoy! Visit Crowd Cow to become a steak holder today! Receive 1lb of ground beef for FREE with purchase https://www.crowdcow.com/lifemadesimply The very best beef from independent farms deli...
about 5 years ago